Dec
31
Jan 1

New Year's Eve in America

New Year’s Eve 2016

$75/person
Amuse
Fluke Ceviche on Pickled Cucumber


Starters
Roasted Acorn Squash & Apple Soup
Timbule of Salmon Tartare
osetra caviar, avocado and lemon oil
Baby Spinach & Apple Salad
tangerine, endive, crusted pecan brie
blood orange vinaigrette
Tuna Wrapped Oysters
champagne mignonette


Mains
Hazelnut Crusted Halibut
dill cranberry butter over cauliflower
potato puree, roasted asparagus
Bone-In Aged Ribeye
pink pepper corn and bourbon sauce
potato & fennel gratin, haricot vert
Cold Water Lobster Tail
tarragon, asparagus
cremini mushrooms, white truffle oil
Seared Duck Breast
blackberry chutney, baby vegetables
yukon potato puree


Dessert
Brulee Cheesecake
Warm Apple Tart

Black & White Chocolate Cake
Fresh Berries

champagne whipped cream and raspberry

 

Nov
24
3:00 pm15:00

Thanksgiving

  • Harding's

Harding's

Thanksgiving Menu

Starters

Roasted Butternut Squash Soup
cranberry relish

Red Quinoa-Endive Salad
pomegranate seeds, grana
walnut vinaigrette

Smoked Trout Salad
watercress, apple
horseradish dressing

Baked American Brie Pretzel Bites
apple mustard sauce

Entrees

Grilled Filet Mignon
8 oz filet mignon, green peppercorn sauce, sour cream mashed potatoes, grilled asparagus

Slow Roasted Turkey
sweet potato puree, wild rice, cherry-apricot stuffing
house-made cranberry sauce and gravy

Seared Sea Bass
braised fennel, sweet corn, fava bean relish
pinot noir wine sauce

Vegan Option

Stuffed Acorn Squash
red quinoa, pecans, tuscan kale
 bell peppers, grape tomatoes

Desserts

Mississippi Mud Cake
bourbon whipped cream


Pumpkin pie
whipped cream


Sweet Potato Pecan Tart
vanilla ice cream

Price: Adults $59, Children $29

May
7
3:00 pm15:00

The Kentucky Derby at Harding's

Derby Day returns to Harding's!

Saturday, May 7th at 3pm

 

Join us for The Most Exciting Two Minutes in Sports! 

The race will be screened in "larger-than-life" style,

projected across our brick wall. 

We will also be shaking up and dishing out specials including Mint Juleps and Peach Old Fashioned Cocktails, Fried Chicken, Popcorn Shrimp,

 and much more, along with our ever-growing extensive bourbon selection.

Southern Belles and Dapper Dan's,

wear your best derby hats and seersucker suits!

We have a limited number of table reservations available...

Please contact us at info@hardingsnyc.com

or call 212.600.2105 for more details.

See you all there!

Feb
13
Feb 14

Valentine's Day

 

Valentine’s Day

Full Dinner menu is also available


Prix Fixe 


Starters

 

Tomato-Fennel Soup

 

Roasted Merlot Pear & Roquefort Salad

Endive, Mache Lettuce, Watermelon Radish, Champagne Vinaigrette

 

Lobster Toast

Baby Greens, Roasted Red Pepper Coulis

 

 

 Mains

Crispy Salmon

Potato-Wrapped Salmon Fillet, Sunchoke Hummus,

 Baby Bok Choy, Meyer Lemon Beurre Blanc

 

 

Peppercorn-Crusted Filet Mignon

Cremini Mushrooms, Bourbon Jus, Celery Root-Potato Puree, Baby Squash

 

 Dessert

Chocolate & Raspberry Mousse Cake

Whipped Cream


  60 dollars

Executive Chef Joel Zaragoza

 

 

 

All menu items are also available à la carte

Dec
31
Jan 1

New Year's Eve!

 

Harding's

New Year Eve 2015

 

$75 First Seating - 7:00pm

$135 Second Seating (with 3 hr open bar) - 9:30pm

 

 

Beggar's Purse

Bowfin Caviar, Creme Fraiche, Chives

Truffle-Sunchoke Puree (V)

 

Starters

Oysters, Champagne Ice

Endive, Beet Salad w/ Crispy Goat Cheese, Truffle Vinaigrette(V)

Slow-Cooked Lamb Sausage, Caramelized Shallot Puree

 

Entrees

Kabocha Squash, Quinoa, Apple, Brown Butter Vinaigrette (V)

Dry-Aged Strip Steak, Swiss Chard, Garlic Confit Potatoes

Pan-Seared Haddock, Potato Pave, Melted Leeks, Pinot Noir Sauce

Roasted Quail, Sherry Vinegar & Fig Gastrique, Mascarpone polenta

 

Dessert

Chocolate Caramel Tart, Espresso Ice Cream

Buttermilk Panna Cotta, Rosemary Honey

Wine-Poached Pears, Vanilla Bean Ice Cream, Black Salt

 

Menu by Chef Cody

Nov
26
3:00 pm15:00

Thanksgiving

Thanksgiving.

 

Table Share

House Cornbread with Honey Butter

 

Starters

Butternut Squash Soup

Spiced Creme Fraiche

 

Asparagus Salad

Artichoke, Red Peppers, Shaved Grana, Lemon Vinaigrette

 

Roasted Sweet Potato Rounds

Pancetta, Sour Cream, Scallions

 

Fig Toast

Warm Whipped Goat Cheese, Mission Figs, Rosemary Honey

 

Mains

Slow Roasted Turkey

Sweet Potato Puree, Roasted Root Vegetables

Corn Stuffing with Apples and Walnuts

 House Made Cranberry Sauce, Gravy

 

 

Vegetable Napoleon

Eggplant, Squash, Portobello, Spinach

Roasted Tomato Coulis

 

Pan Roasted Red Snapper

Passion Fruit Beurre Blanc

 

Dessert

Pumpkin Pie

Whipped Cream

 

Warm Apple Crisp

Vanilla Ice Cream

 

Mississippi Mud Pie

Whipped Cream

 

 

Adults 59/Children 29

Feb
14
6:00 pm18:00

Valentine's Day Menu